We are looking for a sole chef for a new build 33m MY to cook for 5 crew and up to 12 guests. This boat is used private and has a nice family to work for. Must have good experience with Italian cuisine style. If you have either Spanish/Italian that would be an advantage but English is a must! You are well organised and have high hygiene standards. Brand new galley with modern equipment. Must be happy to assist on deck when needed. Males only due to cabin arrangements. STCW/ENG1/Food Safety and Hygiene Level 2.